Homemade Peppermint Patties: A Classic Treat Made Easy

Name: Homemade Peppermint Patties: A Classic Treat Made Easy
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 24 patties
Ingredients: 2 cups powdered sugar; 1 tablespoon water; 1 teaspoon peppermint extract; 8 ounces dark chocolate, chopped; 1 tablespoon coconut oil

Highlighted under: Seasonal & Festive

Create delicious, minty peppermint patties right in your kitchen with just five simple ingredients! This easy recipe captures the perfect balance of smooth chocolate and refreshing peppermint, making it an ideal festive treat for the holiday season. Perfect for gifting or sharing at Christmas gatherings, these homemade delights are sure to impress your friends and family.

Created by

Harper Collins

Last updated on 2025-11-22T22:13:41.168Z

Homemade peppermint patties are a nostalgic treat for many. The sweet, cool mint combined with rich chocolate creates a delightful flavor experience. This recipe simplifies the process, allowing you to make this classic confection at home with ease.

The Joy of Homemade Treats

There's something incredibly special about creating sweets from scratch. Homemade treats carry a personal touch that store-bought options simply can't replicate. The process of measuring ingredients, mixing them together, and watching your creation come to life is fulfilling and enjoyable. Plus, you can adjust recipes to suit your taste preferences, making these peppermint patties uniquely yours!

This particular recipe for peppermint patties is not only easy to follow but also requires minimal ingredients. With just five basic items, you can whip up a delicious batch that rivals any gourmet candy. The combination of chocolate and mint is a classic favorite, evoking memories of festive celebrations and cozy gatherings with loved ones.

Perfect for Any Occasion

These peppermint patties are versatile and can be enjoyed year-round. Whether you're celebrating Christmas, Valentine's Day, or simply treating yourself, they can fit any occasion. Their delightful balance of sweetness and minty freshness makes them a crowd-pleaser, perfect for sharing with family and friends during any festive gathering.

Additionally, peppermint patties make exceptional homemade gifts. Who wouldn't love receiving a box of these delightful treats? They're easy to package in decorative boxes or jars, making them a thoughtful gesture for teachers, neighbors, or colleagues during the holiday season. Show you care by sharing a taste of your hard work!

Healthier Indulgence Option

Homemade peppermint patties can also be a healthier alternative to commercially made candies, which often contain additives and preservatives. By making your own, you have complete control over the ingredients, ensuring they are fresh and free of unnecessary chemicals. Plus, you can adjust the sweetness to meet your dietary preferences, using less sugar or opting for sugar substitutes if you desire.

In addition, dark chocolate is known for its health benefits, including antioxidants that may protect the heart and improve mood. When you indulge in these homemade peppermint patties, you can enjoy a treat that offers a satisfying flavor experience while also being mindful of your health.

Ingredients

Peppermint Patties Ingredients

2 cups powdered sugar
1 tablespoon water
1 teaspoon peppermint extract
8 ounces dark chocolate, chopped
1 tablespoon coconut oil

Mix all these ingredients for a delightful treat!

Instructions

Make the Mint Filling

In a mixing bowl, combine the powdered sugar, water, and peppermint extract. Stir until smooth and well combined.

Shape the Patties

Using your hands, form the mixture into small discs and place them on baking parchment. Freeze for 15 minutes.

Prepare the Chocolate Coating

In a microwave-safe bowl, combine the chopped chocolate and coconut oil. Heat in 30-second intervals, stirring until melted and smooth.

Dip the Patties

Remove the minted discs from the freezer and dip each one into the melted chocolate. Allow excess chocolate to drip off before placing them back on the parchment to set.

Let Set and Enjoy

Allow the chocolate to harden, then enjoy your homemade peppermint patties!

These peppermint patties can be stored in an airtight container for up to a week.

Tips for Success

To ensure your peppermint patties turn out perfectly, it's essential to properly mix the filling until it is smooth and pliable. If the mixture is too sticky, add a little more powdered sugar; if it's too dry, add a tiny bit of water. Achieving the right consistency will make it easier to shape the discs and ensure they hold together during the dipping process.

When melting the chocolate, be cautious not to overheat it. Stirring during the melting process helps prevent scorching. Using a good quality dark chocolate can enhance the overall flavor of your patties. Remember to let the chocolate coating drip off excess when dipping to avoid puddles on your parchment.

Storage Tips

Storing your homemade peppermint patties properly is crucial to maintaining their freshness. Keep them in an airtight container in a cool, dry place. If you live in a warmer climate, refrigeration may be necessary to keep the chocolate coating firm. However, allow them to sit at room temperature for a few minutes before enjoying for the best flavor.

You can also freeze peppermint patties for longer storage. Layer them between parchment paper in an airtight container, and they will keep well for up to three months. Just be sure to let them thaw slightly before enjoying to retain that delightful texture you love!

Variations to Try

While classic peppermint patties are delicious on their own, you can experiment with flavors to create unique variations. Consider adding crushed candy canes to the chocolate coating for a festive crunch, or infuse the filling with a drop of food-grade essential oils, such as spearmint or chocolate mint, to enhance the minty flavor. For a more indulgent experience, try using milk chocolate instead of dark for a sweeter taste.

Furthermore, you can shape the filling into different forms, like hearts for Valentine's Day or playful shapes for children's parties. These little tweaks not only keep the recipe fresh but also allow for creative presentations that will impress anyone you share them with!

Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes, you can substitute milk chocolate for a sweeter flavor.